期刊：Food & Function

文献题目：Evaluation of the potential anti-soybean allergic activity of different forms of Lactobacillus delbrueckii subsp. bulgaricus based on cell model in vitro

作者：Maolin Zhang, Qiaoling Lu, Jing Bai, Jinyan Gao, Zhihua Wu, Xin Li, Ping Tong, Hongbing Chen, Anshu Yang

DOI：10.1039/D2FO02189G

引用产品： Human histamine(His) ELISA kit

影响因子：6.317

原文链接：https://pubs.rsc.org/en/content/articlelanding/2022/fo/d2fo02189g